CHEF’S SPECIAL TREAT
Spicy & Buffalo chicken wing with cheese dip
チーズソースで食べるスパイシー&バッファローのWチキン
1300
Yan’nyomu chicken
Orange chicken sauté
バター香る オレンジチキンソテー250g(選べるサラダ添え)*
1800
Chicken sauté with basil
ガパオ風チキンソテー250g(選べるサラダ添え)*
1800
Pork sauté (coriander sauce or ponzu sauce)
さっぱりソースのポークステーキ200g(選べるサラダ添え)*
1900
Beef steak (ethnic sauce or garlic soy sauce)
濃厚ソースのビーフステーキ200g(選べるサラダ添え)*
2200
[*:サラダはパクチーサラダまたはグリーンサラダよりお選びいただけます]
Wagyu A5 steak
極上黒毛和牛 宮崎牛A5ランクステーキ100g
3000
Coriander salad
Pork cutlet sandwich & French fries with Truffle mayonnaise
特製かつサンドとやみつきトリュフマヨポテト
1800
APPETIZER
Italian Classic French Fries
Baguettes & Honey Creamcheese
焼き立てチーズバケットとハニークリームチーズ
600
French Fries with Spanish Richsauce
Liver Paste with Baguettes
French Fries with Truffle Mayonnaise
やみつきトリュフマヨネーズのフライドポテト
900
Oiled Sardine with Pepper
Grilled Zucchini Wrapped with Prosciutto & Parmigianos
グリルズッキーニの生ハム巻き 手削りパルミジャーノ
1000
Special Tartar Onion Rings
Potato Salad with “Squid Shiokara”
Seafood Ceviche
Marinated Chicken Ham and Tomatoes
Fresh Fish Carpaccio
Plate / Assorte Cheese
Plate / Assorte Ham, Salami, Prosciutto
Korean-style Tuna Poke
Hawaiian Salmon Poke
Chilled Tomato
Bonito and Citrus Insalata
HOT APPETIZER
Spicy Chicken Wing
Buffalo Wing
Shrimp & Mushroom Ajillo
Stewed Thick Beef Tendon with Collagen
Calamari Fritto
Deep-fried Juicy Chicken with Double Tartar 6P
Garician-style Octopus
Pork and Eggplant with plenty of leek sauce
Stuffed Bell Peppers with cheese dip
Seafood & Mushroom Hot Ceviche
SALAD
Mushroom & Cheese Salad
Kinoko Sauteed Salad
Beef & Shimeji Garlic Butter Saute Salad
牛肉としめじのガーリックバターソテーサラダ
1100
Garlic Shrimp Salad
Seafood Salad
Poke Salad
MAIN – Grilled / Deep fried
グリル:たっぷりの季節野菜ソテー、スパイス付
フライ:らっきょうを入れた自慢のタルタル付
Grilled Hamburg Steak 180g
Pork (Grilled / Fried)
Chicken (Grilled / Fried)
Beef (Grilled / Fried)
Grilled Chicken Roll with Hamburger
PASTA & RISOTTO
Kimchi Cream Pasta
Garlic Fettuccine Japanese-style
Kimchi Napolitan
Pasta With Beef & Shimeji
Garlic Carbonara Japanese Style
Ethnic Chicken Curry Fettuccine
Squid Ink and Anchovy Pasta
Pasta With Bottarga & Gabbage
Tomato Stew Pasta with Beef Tendon & Minced Meat
ミートマ / 国産牛すじと挽肉のトマト煮込みパスタ
1400
Korean-Style Bongole Rosso Pasta
Creamy Pasta with plenty of Perilla leaves & Tuna
Gochujang Carbonara Pasta
Shrimp Lemon Peperoncino Pasta
Rich Creamy Pasta w/ lots of Tomato
Lemon Cream Fettuccine w/Wagyu Corned Beef
黒毛和牛コンビーフのレモンクリームフェットチーネ
1600
Special Bottarga & Seafood Risotto
自社仕込みカラスミを添えた魚介のイカ墨リゾット
2150
DESSERT
Retro Pudding
Today’s Dessert